In the context of the increasingly diversified demand for cheese in the current cheese market, in order to help everyone accurately choose the right cheese machinery, our company launched a cheese cutting machine, including cheese cutting strips/blocks/shreds and slices. I hope that through this introduction, you can fully understand the functions of our equipment and choose the most suitable equipment according to product needs.
The single pusher cheese cutting equipment is square in design. There is a smooth cheese placement groove in the middle of the machine body, a roller conveyor belt at the bottom to prevent adhesion, and a pusher and a shredder are set on both sides. The width and depth of the machine are carefully designed to accommodate various common large-sized cheese blocks.
▶ Single pusher structure - easy to operate. Each push completes a cut, which is suitable for precise control of slice thickness. If the material needs to be cut into strips or small pieces, multiple operations are required.
▶ The sharp stainless steel wire can be customized in quantity according to the required cutting size.
▶ Suitable for most common types of cheese on the market.
▶ Support machine testing before purchase.
The double push rod cheese cutter has an additional push rod compared to the single push rod model. Whether processing cheese into strips or small pieces, this device can easily complete it in one operation.
▶ Equipped with two pneumatic push rods, cheese can be quickly cut into long strips or small pieces at one time.
▶ This machine is particularly suitable for buyers who have higher requirements for output and want to save time and reduce cost losses.
▶ It uses food-grade stainless steel wire, which is safe and durable, and supports customized cutting sizes of different sizes.
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