1. The body is made of stainless steel, the use of silver scrub spraying, reduce corrosion, increase the appearance, the internal seal of the equipment is non-toxic and harmless, in line with food grade health requirements.
2. Safe and reliable protection performance: the equipment is equipped with three layers of protection (large knife lock, induction switch of cutting warehouse door and material door), and the edge and corner of the equipment are passivated, without sharp edge and corner leakage.
3. Control the advance distance of the propulsion device through the display screen to adjust the thickness of the cutting material.
4. Meat slices do not stick to knives, uniform thickness and neat; The machine is equipped with a flat cutter or a serrated cutter, which can cut meat with bone.